Tuesday, December 9, 2008

Tabaski / Eid al-Adha




Tabaski was December 9th (I've had troubles with slow internet and couldn't upload pictures here until now.) Tabaski is the local name for Eid al-Adha, or "Festival of Sacrifice" one of the most important Muslim holidays.  It celebrates Abraham/Ibrahim's willingness to sacrifice his own son, and God's decision to give him a sheep to kill instead. So..... every adult male has to buy a sheep (for which they save money for months.)

It's also a time of asking forgiveness and starting fresh. So everyone says "Ba alma ak", which means "please forgive me," and wears new clothes and gives each other gifts.

All of our co-workers were pretty enthusiastic about inviting all the American and European volunteers to their houses; we went to Sadou's. We left our house at 8:30 am, feeling very self-conscious in our new boo-boos; but by the time we got to Sadou's we were feeling like royalty, as everyone in the streets was beaming with joy and pride seeing us in new Senegalese garb, and our taxi driver even told us we looked like a king and queen. 

When we got there, we went straight to work - me cutting 25 onions, grinding 40 cloves of garlic, and peeling cucumbers, peppers, and potatoes, for which they let me borrow one of their old outfits (which I liked much better than my boo-boo).

Sadou told me that I didn't have to do anything, that I didn't have to 'go with the women', that he understood that in our culture women don't always cook. (We hear these things at gender-trainings at work.) The women (his mother, sisters, and sister-in-law) obviously thought the same (that 'western' women don't cook), as they truly were astonished that I knew how to cut onions and peel potatoes! They kept intervening to show me how to do it, and when I'd say "I know how, I cook" they'd ask incredulously "You cook?" and when I'd say "Yes, of course" they'd ask again, even more incredulously, "You cook, at your house???" 

I gathered that most toubabs (the word they use here for all Americans and Europeans) here have maids who do the cooking. The disbelief went on all morning as I finished one set of vegetables and started on another.  

(This attitude isn't all that uncommon here or in some other countries I've been to. In many places Americans and Europeans are seen as helpless when it comes to everyday tasks and skills, since so many of them have 'help', or if they're tourists they often pay guides to take them around the country. It makes for pretty annoying, child-like treatment sometimes.)

Anyway, on to the main even of the day - the sheep killing, with which Jonathan had to help. Frankly, if you eat animals, you shouldn't really be all that grossed out. As vegetarians, many of our family and friends were horrified for us, but it really wasn't that bad - I tell them that blood, gore, and suffering is what I imagine every time I see a piece of chicken or a hamburger. It's not as if all the blood and bones and dying animals came as a surprise. But since the animals one eats in the U.S. are often slaughtered and butchered a long way from our eyes and minds, here's a breakdown of how it goes:







Afterwards we sat around and talked until Jonathan had to get back home to work.


(Below) Sadou and Jonathan talking about monogamy and polygamy. His father only married his mother, but his two sisters' husbands each took another wife, and his sisters didn't want to live in the same house with the other wives, so they moved back to their parents' house. One of the husbands sent a goat over.



For more pics (mostly of adorable kids)

Tuesday, December 2, 2008

Velingara Declaration Photos

These are NOT MINE, but forwarded to me by another volunteer who attended the 'declaration', which is when several villages (who are completing or have completed our Community Empowerment Program) decide to come together and publicly declare there opposition to and abandonment of child/forced marriages and female genital cutting.

Sunday, November 30, 2008

Ile N'Gor


Friday we went to Ile N'Gor, a tiny little island off the north shore of Dakar. It costs 500 CFA (one dollar) to get there and back on a long boat (below). They do offer you a ride on another boat for 5000 CFA, which they say is more "sure", I guess meaning "more safe".





Once there, there isn't much to do besides relax on the beach, swim, and breath in fresh air to clean out your Dakar-blackened lungs.


For more Ile N'Gor photos CLICK HERE.



Saturday, November 29, 2008

Thanksgiving at the Volunteer House

There were no mashed potatoes, or green beens, and there was certainly no turkey. But there was sharing of food, and a day off :)

Jonathan and I joined a potluck at the volunteer house (where 6 volunteers live, but which we declined because Jonathan needs a work space, and the internet, which they do not have.) It was a great time, with fabulous live music a lá Cody. It kind turned into a sing-along party.

The strange but yummy mix of grub: vegan pizza, vegan cookies (my contribution), lasagna, homemade bread, salad, popcorn, and.... pringles (???)


One fall-ish/festive food we did have: spiced wine. (We all only wished it had been a little cool outside. Drinking hot, spiced wine when you're wearing tank tops and sweating... it's just not as romantic as in sweaters in the snow.)

Jonathan with Guilleum and Myriam (both from France, but enjoying a reason to have the day off.)
Claire and her lasagna:

Cody and his guitar. (Cody's not actually a volunteer, but rather one of the very few 'western' staff, and is certainly the go-to guy - he knows everything about everything in the organization.) 


Our uninvited guest...

Guilleume and Claire... doing I don't know what

Martha and her "Southern France" salad


Monday, November 24, 2008

Around our neighborhood...





our first night we treated ourselves to pizza and Coke products:


the alcohol shop:
right next to the mosque:


For a few more photos, CLICK HERE.

Getting Around

There are many many ways to get around the city, (not to mention getting out of the city.)  There are taxis of course, which are cheap by American standards but like anything else would be too expensive to take everyday, ($2 to most places.) For 20-30 cents, however, you can take one of four different types of buses. 

First there's the car rapide - the uber-colorful thing you see below that barely runs:
Then there's the Ndiaga Ndiaye (pronounced "jaggin jay"), pictured below. Both seem essentially the same, aside from the colors. (Actually, now that I think about it, I think I heard that the cars rapides got their name (fast cars) because they don't have breaks.) Anyway, there's an aprenti on back, and as the bus approaches, you listen to what he yells, and if it's where you want to go, you hop on (through the back) and hopefully find a seat. 

When you're ready to get off, you tap on the ceiling, or really anywhere on the tin-like sides of the car, or say "Maima fii".  The aprenti lets the driver know to stop or go by hitting/slapping the back door. (I haven't yet been able to discern if the series of hits/taps/slaps is different for stop and for go.)
There are also the TACA white buses, slightly larger than the car rapides and ndiaga ndiayes, and also large western-style blue buses, called Dim Dekks, which I guess you take if going into the city center. (When we got here, the big blue Dim Dekks were on strike, so we learned how to utilize the previously-very-intimidating car rapides, so now we just continue to use them.)

From our place it's a five minute walk to where we cross the VDN, the large road/highway that runs from downtown Dakar, past our neighborhood (and many others) north towards the office and finally to the airport. It's usually necessary to walk the few extra minutes to the crosswalk (below) in order to get across (although a critical mass of pedestrians is needed before cars will actually stop).
Inside the car rapide (the ndiaga ndiaye looks the same):


When I get to work I say "maima fii", pay my 20-25 cents, and get off. But the journey's not over. Then I must cross the VDN - this time no crosswalk in site. After successfully crossing one direction of traffic, then pausing on the median before crossing the other direction, you reach the guardrail which is just tall enough to make it awkward getting across. 

For more transportation pics, (which aren't great because they were mostly taken with my zoom lens from the office roof,) including a few how-to photos on attempting to cross over the guardrail while keeping your pride intact, CLICK HERE.

Saturday, November 22, 2008

Mbaye's Send-off Dinner

Ricci and Mbaye left last Wednesday for les Etats-Unis! Too bad for Mbaye (and everyone who lives there) that Chicago is experiencing colder-than-normal weather. He showed us the two hats and three pairs of socks he bought; I told him he'd be needing to wear all of those at once. I hope he knew I was being serious. Anyway, I was soooo excited and happy and giddy for them! We're wishing them good luck at all of his soccer try-outs over the next three months - bonne chance!

Mbaye's mother flew in from Conakry, where Mbaye is originally from. Ricci was so happy to get to meet her in person:

some very good fish (although it looked exactly like a pirana)

Mia, Mbaye's fiesty and gorgeous little cousin

Naomi and Theo

Two silly girls